On this course we get ready for you on a beautiful roof terrace with a stunning view over Ferrara's medieval town.
The food-loving Italians always gather for an aperitif drink along with small antipasti (snacks) before dinner. We do the same!
You learn how to make different antipasti and aperitivos while you enjoy small delicious dishes.
There will be plenty of dishes and therefore it is probably also only the really food-loving who will have the courage to continue out in the city for dinner afterwards.
After the course you will be given a small booklet with the different recipes for antipasti and cocktails, so you can continue the art at home.
You will be served four aperitivo cocktails and it is possible to buy wine per. glass / bottle from our local wine specialist Claudio.
REGISTRATION:
Send an email to Heidi at heidi@apresto.dk Inform when you are in town and feel free to ask for my recommendations for accommodation and more. Via email, we find a date that suits all parties best. We have no fixed date events.
PAYMENT:
Transfer via MobilePay or net-bank to Heidi, no later than three days before the course.
Cancellation must also be made no later than three days before the course.
After payment, we send all the necessary information per. mail.
DOGS: Are always welcome on the roof terrace
HYGIENE: All teachers are certified in relation to food handling and we always follow the local and regional guidelines in relation to Covid.
Future participants will be kept informed by email from us about the current conditions.
